Portland, Maine’s emerging craft cocktail culture is as refreshing as its food scene

Meanwhile, alongside the bars and lounges, many of the award-wining restaurants dotting the city are increasingly giving just as much attention to their craft cocktail programs. There are food-nerd favorites like the Honey Paw, which dovetails its Asian menu with numbers like Dancing by Yourself, a pour of Cocchi Americano, Fernet, fresh-squeezed grapefruit juice, and mint.

Arielle Walrath

Might & Main, 408 Fore Street, Portland, ME, 04101

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